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Stems are separated from the...
Stems are separated from the grapes, which are softly pressed in cylinders under pressure gently breaking their skins and releasing the juice. The juice is left to macerate on the...
Regular price
£39.53 Ex.Vat
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Regular price
£39.53 Ex.Vat
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Bright pale straw-yellow; a fine,...
Bright pale straw-yellow; a fine, clear mousse with a very delicate perlage, An attractively intense bouquet, very fruity and aromatic with hints of wisteria flowers and Rennet apple
Regular price
£51.75 Ex.Vat
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Regular price
£51.75 Ex.Vat
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After removal of the stalks...
After removal of the stalks and delicate crushing, the must is fermented for 12 days in contact with the skins in modern horizontal tanks allowing for greater skin contact and...
Regular price
£48.32 Ex.Vat
Regular price
£48.32 Ex.Vat
AREA Abruzzo (Central Italy). GRAPES...
AREA Abruzzo (Central Italy). GRAPES 92% Montepulciano and 8% Sangiovese. VINIFICATION AND MATURATION The stems are separated from the grapes, which are softly pressed in cylinders under pressure gently breaking...
Regular price
£42.53 Ex.Vat
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Regular price
£42.53 Ex.Vat
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Cuvée 1821 represents the symbol...
Cuvée 1821 represents the symbol of a success story founded in 1821, it depicts the contemporary attitude of quality drinking. Cuvée 1821 is a combination of different souls: here the...
Regular price
£50.78 Ex.Vat
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Regular price
£50.78 Ex.Vat
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Local grapes in the traditional...
Local grapes in the traditional blend of Corvina, Rondinella and Molinara are pressed and destemmed and then ferment at a controlled temperature and are left to macerate on the skins...
Regular price
£40.20 Ex.Vat
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Regular price
£40.20 Ex.Vat
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This wine is velvety, fresh,...
This wine is velvety, fresh, lively, fruity, light and fluid with a fine perlage; it is well-bodied and harmonic, and has very good acidity and alcoholic degree; it is very...
Regular price
£0.00 Ex.Vat
Regular price
£0.00 Ex.Vat
The grapes are subjected to...
The grapes are subjected to a delicate crush and soft pressing with the use of presses operating under vacuum. Fermentation occurs at a controlled temperature of about 18°C (64° F),...
Regular price
£41.66 Ex.Vat
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Regular price
£41.66 Ex.Vat
Sold out